Spending Thanksgiving on the island but don’t know where to eat? Already known for its vibrant culinary scene, Thanksgiving dinner on Martha’s Vineyard is a great opportunity for family and friends to dine together without the stress of cooking at home.
Five local restaurants are serving up traditional fare with a creative twist this year. From fresh seafood and locally sourced vegetables to classic turkey and stuffing, there is something for every palate.
Whether you’re an island resident or a visitor to Martha’s Vineyard, enjoy a Thanksgiving feast with one of these delicious dine-in options.
Restaurants open for Thanksgiving dinner on Martha’s Vineyard
The Harbor View Hotel is offering a festive four-course dinner menu at Bettini Restaurant. Traditional Thanksgiving and autumnal flavors as well as a selection of seafood dishes are on offer.
Begin with an amuse-bouche of chef’s choice canapés, followed by an appetizer of either sumptuously smoked Atlantic salmon with the zest of citrus caviar or sweet roasted figs with arugula and a Grey Barn blue cheese mousse.
The soup or salad course gives a nod to the season with a creamy butternut squash bisque or a crisp baby lettuce salad.
The entrées will appeal to all palates with a choice of crab-crusted cod, herb-crusted Berkshire pork loin, or the Thanksgiving pièce de résistance—a roasted heirloom turkey.
These are accompanied by a parade of sides including roasted brussel sprouts, sweet potatoes and a rich brioche stuffing.
Traditional desserts are on offer with a choice of pumpkin pie or apple pie, each paired with its own perfect scoop of ice cream
A mouthwatering Thanksgiving menu with the added bonus of breathtaking views of Edgartown Harbor and Lighthouse.
Dinner is served from 12:00 PM to 7:00 PM and the price is $140 per adult and $70 for children 12 and under. Full payment is required at the time of reservation. For reservations, call 508-627-3761
This Thanksgiving day, The Black Dog Tavern is offering a special dinner that promises a delightful, festive experience with a stunning view of Vineyard Haven Harbor.
Patrons can indulge in a family-style Thanksgiving dinner that starts with a choice of Clam Chowder or Pumpkin Bisque.
The main course features a Fresh Herb-Roasted Turkey with all the traditional accompaniments: Housemade Bread Stuffing, Mashed Potatoes, Sweet Potato Casserole, Green Beans, Sweet Corn, Turkey Gravy, Cranberry Relish, and Fresh Dinner Rolls.
To top off the feast, guests can choose from Bakery-made Pecan, Pumpkin, or Apple Pie for dessert.
Seating times are 12pm, 2pm, and 4pm on Thursday, November 23, and dinner is priced at $75 per person or $35 for children 12 and under. Seatings are limited to 90 minutes. To make a reservation, call 508-693-9223.
The Thanksgiving 2023 menu at The Terrace at The Charlotte Inn promises an elegant and exquisite dining experience, presenting a four course feast priced at $95, or choose the chef’s wine pairing for $145.
The meal begins with a first course of Pumpkin & Lobster Bisque or Apple & Fennel Salad, paired with a selection of fine wines, including a Moët & Chandon Rose Imperial from France.
The second course offers Tagliatelle with braised boar and a Burgundy Bechamel or Scallops with rutabaga puree and organic button mushrooms, complemented by wines like Chianti Classico.
The main event features a traditional Classic Turkey Dinner with all the trimmings or a choice of Roasted Prime Rib or Maine Halibut, each paired with a meticulously selected wine.
The feast concludes with a fourth course of Apple Streusel or Bourbon Pecan Bread Pudding, accompanied by a Sauvignon Blanc or a Pinot Noir from notable vineyards. This dining experience is not just a meal, but a celebration of seasonal flavors and fine wines.
Dinner will be served from 4-8 PM on Thursday, November 23rd and you can call the Inn directly on 508-627-6227 for reservations. I will update here as soon as the menu is available.
A delightful thanksgiving dinner on Martha’s Vineyard awaits at The Square Rigger, where traditional flavors and ingredients meet with a twist of innovation.
Begin your celebration with a choice of a fresh, vibrant salad featuring arugula, apples, dry cranberries, and pecans, or savor the hearty flavor of a roasted turkey drumstick appetizer.
Four delicious choices are available for the main course. You can opt for the roast pork, accompanied by honey carrots and a sweet potato puree, or select the pork loin drenched in a rich marsala mushroom sauce with mashed potatoes.
If you prefer something more robust, the braised lamb shank with parmesan risotto is sure to satisfy. Alternatively, the turkey burger offers a unique twist, stacked with lettuce, tomato, pepper jack cheese, and cranberry sauce, topped with a fried egg and special aioli for a burst of flavor.
Dinner concludes on a sweet note, offering a classic flan or indulgent, coffee-infused tiramisu. Dinner is $55 per person. Call 508-627-9968 or use OpenTable to make a reservation.
Celebrate Thanksgiving at The Newes from America with a feast that combines classic holiday flavors with a touch of the unexpected. Choose between succulent roasted turkey breast or earthy portobello mushroom caps as your main attraction.
These savory selections are accompanied by a spread of garlic mashed potatoes, roasted heirloom carrots, and sautéed green beans with almonds. A side of savory stuffing, cranberry sauce and rich Guinness gravy complete the traditional touch.
For dessert, delight in a house-made pumpkin pie topped with whipped cream or try a tangy treat with cranberry lemon bars. You can also choose from a la carte specials like the creamy white cheddar mac & cheese or warm up with the French onion soup and butternut squash bisque.
Dinner is $55 per person. Call 506-627-6380 for reservations.
Final words: Thanksgiving dinner on Martha’s Vineyard
In addition to the delectable cuisine, there are so many upcoming events in November on Martha’s Vineyard! Earn your dinner with a morning turkey trot, visit a pop-up holiday gift shop or say hi to Santa at the 2-day, Light Up Oak Bluffs event.
Thanksgiving dinner on Martha’s Vineyard promises a taste of tradition and a dash of innovation. With a farm-to-table ethos, the island’s restaurants are ready to cater to your holiday cravings, allowing you to enjoy the season without all the exhausting preparation.
The renowned Bettini sets the stage with a menu that harmonizes local seafood and farm-fresh produce, while The Black Dog Tavern’s family-style service makes for a convenient and comforting experience with its bakery-fresh desserts.
At The Terrace, the promise of a gourmet dinner awaits. Meanwhile, The Square Rigger invites you to dine on inventive dishes, from a turkey burger with a twist to succulent braised lamb shank.
Completing this medley of Thanksgiving offerings, The Newes from America provides a feast that will cater to the traditionalists and the adventurous alike.
Wrap up your Thanksgiving by picking up a homemade pie from Pie Chicks, Morning Glory Farm or Scottish Bakehouse. Enjoy the warmth and comfort of shared stories and family gathering together for an unforgettable Thanksgiving on Martha’s Vineyard. Bon appétit!